Subjects: Cookbooks: Baking, Desserts and Preserves

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Hearth and Home
Fiona Lucas
Hearth and Home is a social history that evokes the sights, smells, and tastes of historic kitchens and tells the story of the women who tended the fire to nourish their families or feed a hungry fortful.
$19.95, paperback
Summer Berries
Elizabeth Baird
In this classic cookbook, prominent food writer Elizabeth Baird offers a diverse sampling of the best berry recipes, traditional favourites and creative innovations alike.
$19.95, paperback
Elizabeth Baird's Classic Canadian Cooking
Elizabeth Baird
Inspired by the cookbooks of the past and by family recipe collections, Elizabeth Baird's groundbreaking first cookbook offers a compendium of Canada's culinary traditions.
$27.95, paperback